Vietnamese Coffee Yogurt Tiramisu

Vietnamese Coffee Yogurt Tiramisu

This Vietnamese coffee yogurt tiramisu is a modern twist on a classic dessert. Instead of a heavy cream filling, this recipe uses Viora Creamery Vietnamese Coffee Yogurt to create a smooth, coffee-forward dessert with layers of soft ladyfingers, cocoa powder, and creamy yogurt.

It has the familiar comfort of tiramisu, but the Vietnamese coffee flavor makes it feel new, bold, and memorable.

Why you’ll love this recipe

This recipe is rich and satisfying without being overly heavy. It is perfect for coffee lovers, dinner parties, or anyone who wants a quick no-bake dessert using yogurt.

Recipe details

  • Prep time: 15 minutes
  • Chill time: 30 minutes
  • Total time: 45 minutes
  • Servings: 2 small cups
  • Best for: Dessert, coffee treat, entertaining
  • Viora flavor used: Vietnamese Coffee Yogurt

Ingredients

  • 1 jar Viora Creamery Vietnamese Coffee Yogurt
  • 6 to 8 ladyfingers or small sponge cake pieces
  • 1/4 cup brewed coffee, cooled
  • 1 teaspoon cocoa powder
  • Condensed milk, chocolate shavings, or coffee beans, optional

How to make it

  1. Brew coffee and let it cool.
  2. Lightly dip ladyfingers into the cooled coffee.
  3. Place a layer of coffee-soaked ladyfingers into a serving glass.
  4. Add a layer of Viora Creamery Vietnamese Coffee Yogurt.
  5. Repeat with another layer of ladyfingers and yogurt.
  6. Dust the top with cocoa powder and chill for at least 30 minutes.

Tips for the best yogurt tiramisu

Do not soak the ladyfingers too long. A quick dip keeps them soft without becoming mushy. Serve in clear glasses to show the layers.

Frequently asked questions

Can I make this tiramisu ahead of time?

Yes. Make it a few hours ahead and keep it covered in the refrigerator.

What makes this different from classic tiramisu?

Classic tiramisu usually uses mascarpone cream. This version uses Vietnamese Coffee Yogurt for a lighter, tangy, coffee-forward twist.

Can yogurt be used in tiramisu?

Yes. Yogurt can be used to make a lighter tiramisu-style dessert with a creamy texture and tangy finish.

Shop the flavor

Make this recipe with Viora Creamery Vietnamese Coffee Yogurt for a creamy no-bake dessert with bold coffee flavor.

Explore more Viora Creamery recipes or shop all Viora Creamery flavors.

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